Waitress/Waiter, part time

Greenwich, CT
Oct 4, 2018

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Job Description

To be part of our organization, every employee should understand and share in the YNHHS Vision, support our Mission, and live our Values. These values-integrity, patient-centered, respect, accountability, and compassion - must guide what we do, as individuals and professionals, every day. EEO/AA/Disability/Veteran
Summary:
Garden Cafe Waitstaff
Responsibilities:
  • 1. Greet customers, take orders and serve food and beverages, in an informative and friendly manner.
  • 2. Answer the phone and take accurate orders in an informative and friendly manner.
  • 3. Perform the functions of Cashier. Accurately recording purchases, and properly making credit card and cash transactions.
  • 4. Clear tables, clean tables and keep work area clean and neat
  • 5. Perform general cleaning duties csuch as: cleaning counters, walls, spills, glass windows and/or doors of refrigerators or entry doors to the cafe, glass partition doors, coffee pots, silverware, etc.
  • 6. Organize, clean, rotate and refill all display cases and table condiments.
  • 7. Perform other duties as assigned
    Other information:

    EDUCATION:

    High School diploma or Equivalent must read, write, and speak English.

    EXPERIENCE:

    Prior Food Service Experience Preferred

    SPECIAL_SKILLS:

    Good command of English Language.
    ACCOUNTABILITY:

    COMPLEXITY:

    PHYSICAL_DEMAND:

    On feet the entire work period. Must be able to carry heavy trays. Moderate to heavy amount of stress during busy times.
    Average restaurant kitchen-dining room environment.

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    Job Info

    Job: 851

    Department: Garden Cafe
    Category: Service & Trades
    Sub Category: FOOD & NUTRITION
    Status: Part Time No Benefits
    Shift: DAYS
    Hours: 18.75